Lou Katz, along with Ed McCabe of Cafco Construction Management, Inc. and Charles Perkins of The Boston Restaurant Group, Inc. presented the 15th Annual Restaurant Trends seminar on May 1, 2007. This year’s topics and speakers included:

• Annual Market Round-up by Charles Perkins
• An overview of the current state of Liquor Licenses by Steve Miller, one of Boston’s top permitting, licensing and zoning attorneys
• Bet the Farm Strategies – panel discussion with Lou Katz, Joseph Nocera of Chateau Restaurants, Austin O’Connor of the Briar Restaurant Group & Karen Bressler of Agar Supply Co.
• Overview of the Fort Point/Seaport area by Tom Miller, Director of Economic Development for the Boston Redevelopment Authority.
• Fort Point/Seaport Operators – a panel discussion with Ed McCabe, Jim Apteker of Longwood Events, Barbary Lynch of No. 9 Park and Joanne Chang of Flour Bakery + Caf?.

Event Photos